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How to make melt water in the refrigerator. The benefits of melt water for weight loss. What it is

Eco & Recipes

11 Oct, 2011 | 18:10 How to make healthy drinking water at home

    Before entering our apartments, tap water goes through several stages of purification, including chlorination. This process prevents the proliferation of bacteria and the occurrence of epidemic diseases, but negatively affects the functioning of the cardiovascular system. vascular system And gastrointestinal tract, disrupts metabolism. However, there is a fairly simple home solution: most effective method purification of water from soluble substances in it harmful substances is freezing, i.e. preparation of special melt water, which is also called protium water - freezing will also get rid of sediment, small particles from inner surface pipes, etc.


    © Mike Matas

    During the freezing process of water, all impurities are pushed out and the ice is divided into clean and cloudy, “dirty”. In addition, in melt water the “memory” of the previous conditions in which it was located is erased - it acquires a crystalline structure similar to the structure of water molecules in the cells of the body, vegetables and fruits (after heating above 4C, the crystal lattice is destroyed). That is why melt water also called structured.
    This is the kind of water that is recommended to drink for health, especially during therapeutic fasting when the body reacts sensitively to everything unnecessary, and the tissues are more permeable and all the cells of our body are more vulnerable.

    Harmful impurities in water
    Typically water (tap, spring, purified, etc.) consists of:
    - “heavy” water (or so-called “dead” water D2O, which contains deuterium atoms instead of hydrogen atoms). Its freezing point is +3.8 C, it is heavy ("dead" water that most contributes to cell aging, which is why it is better to throw away the first crust
    - fresh water(the so-called “living” water H2O, which is the basis of life). Its freezing point is 0 C;
    - brine (impurities in the form of soluble salts, organic compounds and pesticides). Its freezing point is down to -7 C, so in the freezer the brine will remain liquid for a long time in the center of the container with an already frozen transparent mass of purified water

    Harmful impurities are deposited in our joints, mucous membranes, internal organs, the walls of blood vessels, which leads to various diseases.
    Entire volumes have been written about negative impact on the human body of chlorine, which is used to disinfect tap water.

    Protium water
    What is the difference between protium water and melt water? The difference is that melt water is obtained through the normal process of rapid freezing and thawing of water, which leads to the precipitation of some harmful substances (but not all).
    When obtaining protium water, the process of slow freezing and thawing is regulated by man and at certain stages “heavy” water and “brine” are removed.
    The resulting fresh water is proper melt (protium) water, the use of which significantly improves well-being and solves many problems, for example, joint pain.

    Preparation of melt (protium) water

    Freezing is carried out in glass or porcelain, ceramic containers, you can also use high-quality plastic containers, it would be possible in enamel, but manufacturers write “do not freeze liquids” - most likely, enamel containers will simply last less. You definitely cannot use copper and aluminum (it is generally undesirable to have them in the kitchen, in contact with food).

    We fill the container with water from a tap or another source (it is advisable, however, to take filtered and/or let it sit for several hours, up to a day - chlorine evaporates from tap water). We place the container on cardboard or plywood and cover it with cardboard or plywood - this allows the water to freeze more evenly, but, in general, it is not necessary. Some sources write that it is good to add silicon to a container of water before settling at the rate of about 10 pebbles (each the size of a small Walnut) for 3 liters.
    Please note that water cannot be added to the top of the container, as The ice that forms may break the dishes.
    The author of the article used a refrigerator with a freezer down to -10 ° C, depending on the temperature of the freezer compartment of your refrigerator, the duration of the cycles may differ from those given below.

    Sequence of preparation of melt (protium) water:

    1) After 3-5 hours (in the example - 5 hours) after the start of freezing, we do a control check. When a “patterned lattice” of 1-2 millimeters of deuterium ice appears, break through the thin top layer and pour water into the same container (heavy ice can also form on the walls and bottom. Deuterium ice (it turns out to be about 150 ml per liter) is thrown into sink/sewer, maybe in a basin with water for dousing.
    2) Close the container with the poured water again and put it back in the freezer. After 12-18 hours, ice from pure crystals (perfectly transparent) appears closer to the walls of the container. The brine (when frozen, it is yellowish or cloudy white) gradually takes on a cone-shaped shape and is forced into the middle of the container and forms lumps on the surface. It is important not to allow the brine to freeze, but to remove it while it is still fragile or liquid (it can be washed with a stream of water from the tap, carefully directing it into the middle of the container - the brine ice actually melts faster and freezes much longer; it may remain a bubble of water inside clear ice). If it does freeze, you will have to take out all the ice, split and chip off the unnecessary cloudy part, or melt it under running water hot water.
    3) Melt the clear ice as needed (you can do this on the bottom shelves of the refrigerator). The result is approximately half of the total volume of water from cycle 2, depending on the degree of its contamination with salts and impurities.

    Transparent ice with “dashes” is suitable for use - these are traces of squeezed out air and not brine dregs.

    The properties of water are such that until the ice melts (even at room temperature), the temperature of the already melted water will still not rise, so in the morning you can simply put a portion in the kitchen.
    If we examine the resulting water under a microscope, we will see that it has the structure of regular crystals. This water structure persists for another day. Water with a similar structure is part of fresh vegetables, fruits and juices from them, the same as glacial water in mountain rivers.

    If there is enough protium water, you can cook with it. The structure of the water is destroyed, but the purity remains. Some sources believe that if, when brewing tea with such water, it is brought to the “white spring” state (85 – 90 C), then the structure of the water is not destroyed.

    You can use this water for drinking and washing, you can also wash with cubes pure ice- economical and much healthier for the skin than tap water!

    Helpful advice: Melt water can be periodically enriched with mineral water (for example, by adding Narzan or Borjomi to it).

    Finding the optimal mode for obtaining transparent ice can only be done experimentally. The boundary between transparent and opaque ice is not always clearly defined. Quantity cloudy ice usually decreases from the center of the funnel to the edges of the dish and depends on:

    1. Source of water supply. It could be:
    - water tap;
    - spring;
    - household filter;
    - boiling to the “white key” state.

    2. The speed of freezing water, which depends on the model and operating mode of your refrigerator; an empty freezer freezes longer than a freezer that already contains food.

    3. Volume of water to be frozen.

    The approximate time in this material is given for tap water, liters glass jars. Deuterium ice formed within 5-7 hours of freezing, separation into fresh water and "brine" occurred within 12-18 hours, the amount of fresh water produced was typically 1/2 the volume obtained from cycle 2.

    PS: Chemical composition analysis of source and obtained water can be performed in a chemical laboratory.
    PPS: Water that has just been defrosted at room temperature is the healthiest, because... preserves the ice crystal lattice. But, if we are looking for simple solutions and compromises, then, apparently, water from the protius company can serve as such (as opposed to bottled water from stores, which, judging by alarming data, although not personally verified by us, has everything, including antibiotics (for keeping water free from bacteria).

    The human need for life-giving moisture is great. The need for its regular use in each sphere of life forces us to look for new sources with pure drinking water. Talaya is one of them. To use it as drinking water, it is important to know the rules of purification and preparation for use.

    Structure and beneficial properties of melt water

    According to the formula known since school times, water consists of one hydrogen atom and two oxygen atoms, but the molecules can be connected to each other in different ways. IN ordinary water they are located chaotically and, entering the human body, form new bonds with molecules of other substances just as chaotically. In melt water, they create a clear crystal lattice, interact more intensely and quickly with other substances, forming new bonds.

    The unique structure of melt water does not contain any impurities, there are no calories, fat and cholesterol. This is due to its beneficial properties. This liquid helps:

    • acceleration of metabolic processes in the body;
    • losing weight and cleansing the body by removing toxins from it;
    • strengthening the immune system;
    • blood purification, which allows faster circulation nutrients;
    • improving well-being and increasing human performance;
    • increasing activity brain activity person;
    • improving sleep quality.

    Drinking melt water also helps in the prevention of certain diseases, in particular:

    • helps reduce blood cholesterol levels;
    • gives an excellent effect in the treatment of skin diseases;
    • solves endocrine problems;
    • helps normalize the functioning of the digestive system.

    Cooking at home

    One of the simplest and available ways The preparation of melt water is as follows:

    To purify water at the first stage, you can also use special filters or dishes equipped with a filtration function.

    In a water molecule, hydrogen can be represented in different ways: by isotopes of protium (light, clean and healthy water), deuterium (“dead” and heavy, saturated with heavy metal compounds) and tritium (water with radioactive properties). Only protium water is suitable for human consumption. There is a method by which melt water can be given protium properties so that it becomes light and useful for human body.

    Unlike protium water, heavy water freezes at a temperature of 4 degrees, so after freezing it requires special treatment:

    1. Remove the water from the freezer an hour after the first ice appears. The percentage of heavy water in the total volume is only 3%, and it freezes first.
    2. Remove the first ice from the container using a spoon or tongs.
    3. Place the released water back into the freezer.
    4. Wait until the entire volume of water freezes.
    5. After the ice is ready, you can turn it into melt water using the method described above.

    There is another unique way to make light and crystal clear melt water:

    1. Purify and prepare the water according to the algorithm described in the first method and place it in the freezer.
    2. After an hour, take out a container of water and remove the first ice.
    3. Then place the container back in the freezer.
    4. After 50-60% of the water has frozen, remove it from the refrigerator, pierce the ice and drain the part of the water that is not frozen in the center into the sink.
    5. Leave the remaining ice in the container to thaw at room temperature.

    Turbid areas in frozen melt water are a sign that it contains remaining harmful impurities and heavy metals. Such ice must be removed.

    Video: How to make melt water at home

    Method of use

    Melt water is consumed immediately after defrosting in small portions, warmed to room temperature. After 16-18 hours, it loses its beneficial properties and does not differ from ordinary settled tap water. In addition, its use for cooking does not make sense, since melt water loses its beneficial properties at temperatures above 37 degrees.

    Ice of pure melt water is ready for defrosting and consumption

    Precautionary measures

    Any clean container is suitable for settling water: a bottle, a deep plate, a bowl, a jar, a saucepan, a can.

    During the heating and boiling process, it is better to use an enamel container, glass (thermal glass), if it has heat-resistant properties or is suitable for use in microwave oven, or made of stainless steel. It is not recommended to use utensils made of iron, because this metal easily gets into chemical reactions with melt water.

    In addition, freezing water in a metal container is inconvenient because it quickly and tightly freezes to other objects. For freezing, it is better to choose a plastic container - it will not allow water to be absorbed. specific smell freezer compartment and will prevent accidental debris and excess frost from getting into the ice. You should not use an enamel container, because over time it may lose its attractiveness; cracks and chips may appear on the enamel (both inside and outside). Glassware is also not suitable because it may not withstand the pressure of ice in the freezer and may crack or burst.

    It is believed that melt water, as a pure and structured substance, should only bring benefits. But there are conditions under which it can harm the human body:

    1. Water made from street snow. Within the limits settlement You cannot use snow or ice to prepare melt water because it contains harmful substances, which are saturated with emissions from various enterprises, car exhaust gases, and city dust.
    2. Repeated boiling. Tap water contains chlorine, which helps people neutralize harmful microorganisms and bacteria. Repeatedly boiling tap water promotes the development of oncological diseases, since chlorine, when reacting with organic substances, is capable of forming compounds, causing the appearance and growth of cancer cells.

    Not a single biochemical process can occur without the participation of water in the human body. It participates in metabolic processes, carries essential nutrients throughout the body, ensures cell growth and even maintains the stability of body temperature. Anyone can get the necessary clean and healthy liquid, which is melt water, at home.

    According to scientists, the famous “life-giving” water from fairy tales is not fiction at all. Quite recently, a study was conducted: old cats that had lost the ability to bear children were given melt water rather than running water for a month. After such an experiment, the cats carried and gave birth to kittens again.

    Melt water is a healing liquid that was used by our ancestors, both for prevention and therapy. various ailments. Our grandmothers did not use creams, they washed their faces with life-giving water, and their skin was healthy, they washed their hair with it and did not use any cosmetics and they became lush and shiny. Moreover, the thawed liquid was used to water the seedlings, and they were blessed with a rich harvest.

    Before we begin our story about the amazing power of melt water, watch this useful video.

    Preparation of water at home, endowed with miraculous properties, Maybe. Anyone can do this, especially since the process is very simple and will not take much of your time.

    Freezing is recommended in containers made of glass or porcelain. As for plastic and metal containers, expert opinions differ somewhat. Some insist that when water is frozen in a plastic or metal container, it loses a lot of its beneficial properties.

    Others believe that freezing water is only permissible in plastic containers, and not in metal and glass. It is better to use special trays for this purpose; they can be bought at any specialized store. The container volume is selected depending on your needs and the purposes for which you intend to use the liquid. In any case, the choice of container is yours.

    Cooking instructions

    How to make melt water? Follow the instructions.

    1. First, fill the container plain water. Close the lid and place in the freezer. Place a lining under the container, for example, made of cardboard (to insulate the bottom). It is advisable that the freezer is empty at this time.
    2. After a few hours, an ice crust forms in the container. The water underneath will not be frozen. The ice crust should be discarded because it contains heavy water.
    3. Then place the container back into the freezer. Now you need to freeze the liquid halfway.
    4. After some time (check periodically), remove the container, open the lid and pour the unfrozen liquid into the sink. It contains harmful substances heavy metals and various impurities.
    5. The transparent ice remaining in the container is our future healing melt water.
    6. If you notice that in some places the ice has a cloudy or slightly yellowish tint, don't worry. This means that the water is slightly overexposed, and after the living water froze (this happens first), the process of freezing the liquid with impurities began. Sometimes the bottom is cloudy. Just beat off the unnecessary part, or place it under a hot stream so that the unnecessary ice thaws.
    7. The last stage is thawing the ice. Place the container on the table and let the ice melt naturally.

    You need to drink fresh water. In the first minutes after cooking, it is considered alive. After a few hours, it will also be healing, however, some of the beneficial qualities will still be lost.

    The prepared liquid cannot be heated or defrosted in hot water. So she will lose all her useful qualities. Greatest effect can be achieved by drinking thawed liquid in which pieces of ice are still floating. It is recommended to drink it in small sips for five hours.

    If you are cooking and are going to use the liquid for the first time, do not try to drink it in an hour, you need to get used to it. Start taking ½ cup healing drink per day. After three days, you can increase the dose by another half a glass. You can drink a liter of thawed water per day.

    Description of the “drug”

    Just one or two sips of melt water per day tones up several times better than any natural juice. Daily use 500 ml of thawed liquid will charge you with energy, give you strength, vigor and health.

    The first dose is best taken immediately after waking up. The required amount of melt water per day is selected individually: 5 ml per kilogram of weight. Taking 200 ml of liquid half an hour before meals three times a day helps to significantly improve your well-being and general condition.

    Benefits and harms

    Many people are interested in the benefits and harm that the body receives when taking melt water. About her healing power we have already written. Talaya is recommended for people with:

    • CVS pathologies: hypertension, thrombophlebitis, angina pectoris, atherosclerosis;
    • gastrointestinal ailments: peptic ulcer, gastritis, intestinal atony;
    • disruptions in the functioning of the central nervous system.

    Thawed water helps improve the functioning of all organs and systems of the human body. It helps in increasing physical resources, as well as slowing down the aging process.

    In addition, the use of healing liquid promotes:

    • health improvement;
    • cleansing the body of toxic substances and waste;
    • improvement of metabolic processes;
    • improving performance;
    • reducing the concentration of harmful cholesterol in the blood;
    • strengthening the immune system;
    • eliminating allergies and skin pathologies.

    Properly prepared melt water has no contraindications and will not cause harm to the body. It is worth noting that melted rainwater is not suitable for internal consumption, as it may contain harmful atmospheric impurities.

    Medicine prescriptions

    Infusions, lotions, compresses and decoctions made with life-giving water are considered truly miraculous drugs. This liquid enhances several times therapeutic effects plants.

    1. Ice in the treatment of warts. Brew 40 grams of dried crushed celandine with boiled water - 200 ml. Leave the composition for three hours. After filtering the composition, pour the liquid into molds and place in the freezer. Apply to affected areas.
    2. Melt water against gastrointestinal pathologies. For this purpose, it is recommended to consume 100 ml three times a day. You need to drink it slowly, in small sips.
    3. Heartburn therapy. Drink ½ glass of life-giving water after meals. Drink it slowly until the heartburn completely disappears.
    4. Diabetes mellitus: thawed water therapy. Drink a glass of medicinal liquid three times a day.
    5. If your hair is falling out, try the following. Massage every day skin covering heads with a piece of ice. The duration of the procedure is five minutes. The course of therapy is a month. For the same purpose, you can use ice infusions: celandine herbs, burdock rhizomes, nettles.

    Can melt water cause harm?

    If it is prepared correctly, it will only benefit you. If harmful substances and impurities remain in it, purification, as such, and giving it healing power will not happen. Otherwise, drinking water will only have a positive effect on your well-being.

    There is only one way to refute or confirm the usefulness of melt water - try it. It doesn’t matter at all whether you drink it every day or use it to wash your face - it won’t harm you. It is quite possible that after some time you will feel the effect and notice how rejuvenated and fresh your skin is, and that you feel much better.

    The benefits of melt water have been known to everyone for a very long time. Almost every second celebrity talks about this miraculous remedy that promotes health and overall improvement of well-being. And since even ordinary people can prepare melt water at home, anyone can take advantage of its miraculous properties.

    The benefits of melt water

    Although it is almost impossible to externally distinguish between ordinary purified or boiled water and melt water, there is very little in common between these liquids. The main difference between melt water is its natural purity. The structure of such a liquid and human cell are almost identical, and therefore the body accepts melt water very well. In the body, the liquid fights against aging and spent cells, thereby promoting improvement and rejuvenation.

    The key to success in treatment with this method is how to prepare melt water. With the right drink you can strengthen your immune system and normalize the functioning of all organs. Regular use water stimulates brain activity and significantly increases performance, allows you to get rid of many dermatological diseases, helps fight extra pounds. But melt water prepared according to the wrong recipe is almost no different from ordinary water. Moreover, low-quality melt water can cause a lot of harm to the body.

    How to properly prepare melt water at home?

    At first glance, it may seem that there is nothing complicated in preparing melt water: you poured the water somewhere, threw it in the freezer, after a while you took it out, drank it and became healthier. Of course, you don’t have to invent a bicycle in order to get ice and melt it later, but you shouldn’t underestimate the process of preparing melt water.

    Before you make melt water, you need to understand some details:

    1. It is recommended to freeze water in plastic or enamel containers. Iron containers may come into contact with the liquid, making it less effective, and glass containers may not withstand temperature changes.
    2. For cooking healing agent It is better to use clean water, purchased at a pharmacy or at least passed through a filter.
    3. You cannot cook with melt water. High temperatures render it useless.
    4. The liquid should be stored in a tightly closed container. The fact is that water is very sensitive to foreign odors, sounds, moods - they can disrupt the structure of the liquid.

    Knowing this, you can safely begin learning how to properly prepare melt water. There are not many cooking recipes, and they are all very simple and accessible.

    For beginners, it is better to practice with small amounts of water:

    1. Fill a container with about a liter of liquid and place it in the freezer.
    2. To prevent the water from absorbing unnecessary odors, the container must be closed.
    3. Keep the water at sub-zero temperatures for about 12 hours, then remove the resulting ice and leave it.
    4. Ice should melt at room temperature, high temperatures You can’t help - the beneficial properties will disappear.

    More the hard way How to properly make melt water will require special care:

    1. The cooking principle is the same, but a few hours after you put the water in the freezer, you will need to remove the vessel and remove the ice crust that has formed on the surface. These are heavy impurities that are harmful to the body.
    2. And after complete freezing, the ice should be cracked and the liquid remaining in the unfrozen bubble inside should be drained - this is a solution of salts and chemicals.

    If desired, melt water can be frozen twice or pre-boiled for greater efficiency.

    Surely everyone knows that the human body is 90 percent water and this is the absolute truth. Thus, the quality of water a person consumes directly affects his health. It is also known that water has a special crystal lattice, which can vary from external conditions environment. The more harmonious the molecular structure of an inorganic liquid, the more valuable its properties are for the body. Today, quite a lot of tools are known that allow you to change the molecular network of a substance, one of them is the freezing method.

    Melt water - what is it?

    It is necessary to start with the fact that water, which is considered drinking water and flows through a pipeline, is a homogeneous system. In other words, tap water is a substance in which several substances that are part of each other are evenly dissolved. The liquid has this structure because it is exposed to special chemicals that are aimed at destroying the bacteria living in it. Thus, specific inorganic substance can be divided into:

    • “living” water, which is fresh, the freezing point of which is 0 degrees;
    • “dead” water - in its structure, hydrogen atoms are replaced by deuterium and tritium atoms. It freezes at a temperature of 3-4 degrees;
    • Brine is soluble salts and pesticides that freeze only at temperatures from -5 to -10.

    Thus, when freezing, “dead” water freezes first, then fresh water, and only at the end does the brine, consisting of chemical substances. This state of affairs makes it possible to separate layer from layer, thereby purifying “living” water from other harmful components.

    Melt water is water which has been thawed after freezing. A peculiarity of such water is a change in the molecular structure, which, when defrosted, begins to resemble the structure of human blood protoplasm. It is obtained by systematically freezing the liquid with the removal of the first ice (“dead” water) and subsequent thawing to remove brine and various impurities.

    Thanks to modern technologies, you can quite clearly see how ordinary tap water changes its molecular lattice, which is similar to the structure of ice molecules. When defrosted, the molecular structure of water remains perfectly correct for some time, but this condition directly depends on temperature indicators. If you use a microscope, you will notice that melt water has the form of regular crystals.

    The dimensions of the crystal lattice of melt water are much smaller than tap water; accordingly, such liquid will be much easier to absorb when passing through cell membranes. The described modernized drink helps to activate metabolic processes, as well as renew the body at the cellular level. It is also important that with the help of properly structured water you can carry out effective cleaning body from harmful deposits.

    The benefits of melt water for the human body

    It should be rightly noted that melt water is the best tool for preventing diseases of all organs and systems in the human body. This water perfectly tones, increasing the physical resource of everyone. At the same time, experts say that melt water is the recipe for longevity and eternal youth.

    Thus, it is necessary to highlight positive properties melt water for human health:

    • increases the barrier properties of the body, enhancing general level immunity;
    • rejuvenates the body;
    • cleanses the blood of cholesterol;
    • promotes the removal of waste and toxins from the body;
    • reduces the risk of developing dermatological disorders with daily washing;
    • accelerates metabolic processes;
    • is an excellent method of toning the gastrointestinal tract, having a beneficial effect on the digestive process;
    • increases the level of endurance and performance throughout the day;
    • has a beneficial effect on mental activity and development mental processes, including attention and thinking;
    • acts as a guarantor normal circulation blood, taking part in the process of its formation;
    • makes the body more resilient and less sensitive to external changes, for example, extreme heat, high atmospheric pressure etc.;
    • acts as a natural fat solvent, due to which it is used to lose weight, etc.

    How is it useful for weight loss?

    Melt water, as noted earlier, is extremely useful for people who are overweight or simply trying to lose a little weight. The specificity of the action of water in this case can be divided into two operating directions: the dissolution of fats and the removal from the body of harmful deposits that disrupt metabolic processes, including the absorption of valuable substances.

    According to the recommendations of experts, in order to get rid of extra pounds, you need to drink melt water daily. If desired, the described substance can be used as an unloading tool or used for cleaning. During a specific event, intestinal plugs are softened and waste accumulated on the intestinal walls is removed.

    General rules for freezing water to purify it

    Oddly enough, but in order for the melt water to be truly effective means, having the proper properties, it is necessary to follow the basic rules for its preparation. Most experts believe that it is best to freeze water in glass or enamel containers, avoiding plastic containers, as they may be toxic. Others, on the contrary, say that the best vessel Food plastic is used for freezing, since it is easiest to prepare melt water in it.

    It is also important to take into account that water freezes gradually, for this reason you cannot uncontrollably send a vessel with liquid into the freezer and forget about it. It is necessary to constantly monitor the freezing process, removing layer by layer, so that you can obtain high-quality, clean and structured water.

    Methods for preparing melt water at home

    There are several ways to prepare melt water at home. Each option has its own advantages and disadvantages, but the process does not always matter, because the main thing is to get good water. Typically, all approaches are divided into sequential freezing with the removal of each subsequent layer and complete freezing, in which the separation of harmful deposits occurs through their separate removal. That is why below are several options for creating melt water.

    How to freeze water in a plastic bottle

    It is known that the freezing point of each structural component of water is different. It is thanks to this that you can achieve desired result. In order to prepare melt water in a bottle, you will need to put it in a plastic container. cold water from the tap. Then place the container in the freezer for approximately 5 hours, but this is not an exact time and must be adjusted, constantly monitoring the freezing process.

    After the contents of the bottle are covered with an ice crust, the water needs to be poured into another container, which will facilitate the process of removing ice, which is heavy water. After you have managed to get rid of the ice into the bottle, you need to return the liquid again and put everything in the refrigerator again. Now you need to wait until the total volume of the container becomes two-thirds ice - this is the same pure water. Now you need to pour the rest of the liquid out of the bottle and, after waiting for the ice to defrost, start drinking the melt water.

    How to make melt water in a drinking jar

    According to another method, you need to prepare a jar with sides that do not taper towards the top, so that the ice can be removed from the container without changing its shape. As part of the approach, you will have to fill a jar with running water and put it in the freezer. To do this, you need to set the temperature to approximately 1-2 degrees. After some time, the ice that appears is thrown away, and the unfrozen liquid is sent to the freezer until completely frozen. As a result, you need to take out a jar and place it under a stream of hot water to melt the cloudy, opaque areas out of it - these are deposits of harmful substances. The remaining ice is purified water, which should be drunk after defrosting.

    Freezing boiled water

    According to experts, it is water that was initially brought to a boil that has greater beneficial properties. This is justified by the fact that such water passes through everything states of nature: steam, water and ice. However, there is a little trick. In order to prepare melt water from boiled water, you will need to fill a pan with running water and bring it to a temperature at which bubbles begin to set on its surface, but the boiling process has not yet begun - this is a temperature of 95-96 degrees. The heated water needs to be cooled as quickly as possible and then frozen, passing it through the steps described above.

    Video: how to prepare melt water

    The video offered for viewing is informational material explaining the specifics of the formation, action and preparation of melt water. This particular video is presented by a television program in which a specialist describes in detail the features of the effects of crystallized water on the body, giving answers to the most interesting questions.

    How to properly drink water from the freezer for treatment purposes

    Doctors say that you need to drink melt water throughout the day, starting with a glass of water on an empty stomach. It is also recommended to drink liquid an hour before each meal. There is one significant rule: you cannot defrost water using an artificial increase in temperature. Water should melt at room temperature and be stored in liquid form for no more than 7 hours, since after this time the water will lose its beneficial properties.

    Possible harm from using water

    Melt water is an inorganic substance that has a regular crystal lattice, due to which such water is better absorbed. For this reason, there is no reason to claim that the drug in question can negatively affect the human body.