home Thyroid Dried rose hips: how to brew and how to drink. Medicinal properties of rosehip decoction. Rosehip compote

Dried rose hips: how to brew and how to drink. Medicinal properties of rosehip decoction. Rosehip compote

Rosehip is a shrub of the Rosaceae family, which is widely used in folk medicine. For cooking various tinctures, drinks, compresses, etc. They use not only rose hips, but also its leaves, branches, flowers and even roots. But still the most popular are rose hips. Today we will tell you how to brew and drink them.

How to brew dried rose hips correctly?

Most often, when talking about how to brew rose hip tea, it is implied that it will be dry rose hips that will be brewed. How to brew tea correctly in this case? There are several ways.

Method one. Obtaining rosehip infusion

For this you will need a thermos. If you don’t have one, or it’s not the right size, then you can build a thermos yourself. To do this, you need to take a regular jar (the volume does not matter), a plastic lid and some kind of blanket or large towel to wrap the jar. But let's return to the recipe for preparing rosehip infusion.

To prepare it, you need to take rose hips and water in a ratio of 1:10. That is, if your thermos is designed for 1 liter, then you need to take 100 grams of dry rose hips. This is approximately 4 tablespoons, or about 30 berries. They need to be washed thoroughly. And here the cooking recipe has two alternative options for further developments.

You can take whole berries and simply pour boiling water over them. The advantage of this method is the absence of villi present inside the berries. But this way the taste of rose hips will not be so pronounced.

Or you can chop the berries, and then put them in this form in a thermos and pour boiling water over them. Then the taste will be more intense, and the rose hips will give the maximum amount useful substances. But this method of preparation also has disadvantages, namely the presence of lint in the drink. In this case, before drinking, you need to strain the drink through cheesecloth several times, and only then drink. You also need to be very careful when chopping fruits. Because lint can get on the skin, in the eyes and cause unpleasant itching.

You need to infuse rose hips in a thermos for at least 7 hours. Therefore, it is recommended to pour the fruits in the evening, then in the morning you will get a wonderful drink.

Method two. Rosehip decoction

A decoction of rose hips is prepared in the same proportions as the infusion. The easiest option is to simply boil the rose hips for 1 hour. In this case, cook them under a closed lid and add water periodically. Then it is recommended to infuse this drink for several more hours. But you can already use it in this form. Be sure to strain the broth through cheesecloth several times before use.

What is the best way to brew fresh rose hips?

For getting healthy drink You can also use fresh rose hips. For this you will need 2-3 tablespoons of berries and 1 liter of water. First, we wash the rosehip, then mash it with a fork, or pass it through a meat grinder. But remember that you need to be very careful when doing this, as hairs can remain on your hands, in the meat grinder, get into your eyes or into another dish. Then take half a liter of boiling water and pour it over the mashed fruits. Cover with a saucer or lid and wrap. After 30-40 minutes, filter the water, pour the crushed fruits with the remaining 500 ml of water and boil for 30 minutes. Strain again. We combine the infusion and rosehip decoction, and the drink is ready.

How to brew rose hips during pregnancy or for a child?

It is best to use the first method of infusing dry rose hips, and do not mash the fruits. But it should be remembered that 10-15 rose hips contain daily norm vitamin C. Therefore, you should not abuse this drink. And if you prepared an infusion of 30 berries per 1 liter of water, then you can drink no more than 1/3 liter of rosehip infusion per day.

How to brew rosehip root?

A decoction of rosehip roots is prepared as follows. Take 1 tablespoon of chopped rosehip roots and 500 ml of water. Boil the rosehip for 15 minutes, then let it stand for another 10-15 minutes, and then strain.

Rosehip belongs to the category of miraculous plants, the areas of application of which are pharmacology, perfumery, medicine, food industry etc. In these areas of human activity, absolutely all parts of the plant are used. It is not only a pleasant drink, but also a preventive measure for various diseases. To ensure the plant's impact on human body you need to brew it correctly to extract everything.

Useful properties of the plant

Rosehip has been used in folk medicine for a long time due to its universal beneficial properties. You can read more about it in our article.

The fruits of this plant consist of:

This rich one chemical composition provides the plant with anti-inflammatory and restorative effect. During administration, activation of redox processes in the patient’s body is observed. The plant is taken very often to activate enzyme processes. This is why rose hips are widely used for weight loss. It helps not only to reset excess weight, but also to stabilize the patient’s body weight.

During your appointment medicine Based on the plant, diuresis and bile secretion are increased. It is used to treat the liver. Rosehip has a positive effect on enhancing hormone synthesis; it is taken when hormonal imbalances. If there is a need for treatment various diseases skin can also be used by plants.

Rosehip is also a strengthening and soothing plant that is widely used in folk medicine to treat various diseases.

For the purpose of saving beneficial properties of this plant, its fruits must be dried properly (how to brew dried rose hips read in the thermos). This will allow the plant to have a high concentration of nutrients in its composition. You also need to know how to prepare rosehip tea correctly.

Use of the plant in folk medicine

Thanks to unique properties plants it is widely used to eliminate a variety of pathological conditions and treatment of diseases. Dried rose hips are most often used for colds. Of course, it is worth knowing and applying it strictly according to the dosage.

This plant is also used to treat:

vitaminosis;
hemorrhagic diathesis;
cholangitis;

The plant is used to treat ulcers, cracks, and skin diseases. Highly effective and eye diseases, various bleedings. In folk medicine it is used for vascular diseases and atherosclerosis.

If the patient has diseases of organs such as the stomach, liver, acute or chronic, then he needs to regularly drink rosehip tea for treatment.

This medicine is widely used for throat diseases.
The plant is used for acute respiratory diseases.
It has repeatedly proven its effectiveness in acute viral diseases.
With the help of a rosehip drink, you can quickly get rid of depression or loss of strength.
Thanks to a large number vitamins contained in the plant, tea made from it is widely used to combat vitamin deficiencies.

Rosehip is a universal plant that can be used to get rid of a variety of diseases. The most important thing is to correctly adhere to the proportions and technology of preparing tea.

Methods for brewing dried rose hips in a thermos

Before using a medicine in the form of a drink, many people ask how to brew tea? To prepare the drink, you must use the plant only in dried form.

If you need to get an infusion from a plant, then you need to brew it in a thermos. If you don’t have such a device, you can make it yourself. For this purpose, take a glass jar with a plastic lid. She must be carefully wrapped in a blanket. This version of the thermos is ideal for brewing rose hips.

Important! Read about its benefits to the body in our article.

When preparing tea, it is necessary to calculate the amount of dry berries as accurately as possible. If you are using a two-liter container, then take 200 grams of rose hips. That is, the ratio of water and berries should be one to ten.

To prepare the drink, you can use whole dried berries of the plant. They are simply placed in a container and poured boiled water. When using this method of brewing tea, there will be no lint in it, which will make the drink as pleasant as possible to drink. Disadvantage this method is the weak expression of its taste.

Brewing crushed berries

If you wish, you can chop the rose hips before preparing tea. This method will not only provide a rich taste, but will also make the drink much richer in nutrients and beneficial substances. The disadvantage is the villi. This kind of tea is not very pleasant to drink.

The resulting mass is placed in a vessel and poured with boiling water.
In order to remove lint from the drink, it must be strained through a thick cloth. You should not use gauze for this purpose, as it will let them through.
It is necessary to chop the fruits as carefully as possible. This is explained by the fact that if the lint gets into the eyes or skin, itching will appear.

Regardless of the method of preparing the drink, it must be infused for seven hours. That is why tea is prepared in evening time, allowing people to take it in the morning.

Preparing a decoction from the plant

Despite the fact that the plant is characterized by healing universal properties, you need to properly learn how to prepare medicines from it. Otherwise, rosehip may lose all its beneficial properties and have no effect on the human body at all. You can brew plants without a thermos.

ATTENTION! To prepare rosehip decoction, only fruits are used that are previously collected and dried. First you need to clean the fruit from the hairy part.

Place the fruits on a towel and crush with a kitchen hammer. If you have a special mortar in your kitchen, then the process of chopping fruits with its help will be greatly simplified.

To brew fruits, it is better to use a ceramic or enamel container.
The fruits must be placed in a saucepan and poured cold water. Cook the tea over the fire until it boils.
After the drink boils, remove it from the heat. And before drinking tea, let it steep for three hours.
To obtain the required concentration of nutrients in the drink, take one hundred grams of peeled fruits per liter of water.
Before taking it, it must be strained.

Recipe for strengthening immunity

Many people do not know how to drink a decoction from the plant. It is better to take it after the tea has steeped. Drink warm.

The methods for brewing the drink directly depend on the purpose for which it will be taken. To improve performance immune system You can use whole or crushed fruits of the plant.

The fruits are kept for ten minutes in hot water.
Next, the liquid is filtered through a thick cloth.
Tea is taken three times a day after meals. This will allow the most effective impact on the functioning of the immune system.

You can also prepare rose hips as a drink. To do this, you just need to pour boiling water over the fruits of the plant and let them brew for several hours.

To make tea, you can use not only fruits, but also. Take the roots and chop them as finely as possible, pour boiling water over a tablespoon of the resulting raw material. Boil the drink for 15 minutes and let it brew for another 15 minutes. Before drinking tea, strain.

Both methods of preparing the drink are characterized by simplicity, which allows anyone to brew it.

Making multivitamin tea

Rosehip tea is not only possible, but also necessary for children and pregnant women (interesting to know). Since the plant is saturated with a huge amount of vitamins, it can be used to make multivitamin tea, which will be useful not only for children, but also for adults. It is a real multivitamin bomb.

To prepare the drink, you must use the leaves of the plant. They can be dry or freshly picked. Rosehip leaves contain a huge amount of vitamins, which ensures not only saturation of the body with vitamins, but also strengthening of the immune system.

For cooking vitamin drink You need to take the leaves of the plant and chop them as finely as possible.

The resulting raw material is poured with boiling water at the rate of one handful of leaves per half liter of boiling water.
Be sure to add two tablespoons of rosehip berries to the tea.
Mix the resulting drink thoroughly and simmer for three minutes.
After this time, remove from heat and let sit for an hour.

The medicinal drink is taken in the spring. If the patient has experienced protracted illness, then this multivitamin tea will also allow you to restore strength at any time of the year. Drinking the drink must be done through a straw.

Important! Multivitamin tea showed high level effectiveness during the treatment of acute respiratory diseases in children. We have already described everything in the article.

Rosehip tea is an original drink that has a beneficial effect on almost all organs and systems of the human body. It has a pleasant taste and aroma, which allows it to be drunk not only by adults, but also by children. To improve the taste, you can add honey to the tea.

This drink is widely used not only for the treatment of various diseases, but also for their prevention. It is characterized by ease of preparation. Thanks to the availability of a large number of recipes, a person can use the most convenient one to make tea as quickly and comfortably as possible.

Rosehip is an incredibly useful shrub from the Rosaceae family. It easily adapts to any climatic conditions. Its uniqueness lies in the versatility of its healing properties, and all raw materials can be used: leaves (dried or fresh), roots, berries and flowers. Decoction, infusion and tea are made from rose hips.

How to brew rose hips correctly to preserve vitamins

There are no special restrictions for the use of infusions, because the fruits do not have allergens. Decoctions are indicated for newborns up to one year old, classic options The infusion is used for children over 5 years old.

So, how can you properly prepare a decoction from dried fruits rosehip:

Choose ripe fruits (their color should be deep red).
The cooking process takes place in a water bath.
Dry fruits must first be mashed. This can be done in a mortar or in any convenient way.
Fill hot water.
To put on water bath.
After 15 minutes you can remove from heat.
Cool slightly until warm state, strain.
Dilute with boiled water, bring to the original volume.

How to brew rosehip and how to drink it - proportions

Rosehip tincture - This is the easiest way to properly brew fruits in a thermos. Berries convey all their beneficial properties quite slowly, but in full.

Cooking process:

Grind the fruits and place in a thermos.
Boil water, cool for 5 minutes.
Pour water into the thermos and cover with a lid.
Infusion time is about 5 hours.

There is a possibility that the body will not be able to absorb everything healing qualities drink and this happens for the reason that the patient is not aware of how to drink it correctly.

To get a tonic effect, and also as a preventive measure against many diseases - no more than 200 ml per day. It should not be consumed daily, but should be taken every 2 days.

The dosage is selected taking into account age and disturbing symptoms.

For example, during pregnancy, the amount should not exceed 300 ml.
Newborns Children under 6 months of age are not recommended to take the decoction; for older babies, the serving is 50 ml.

Ways to brew dried rose hips without a thermos

To brew fruits correctly, it is not necessary to use a thermos; the beneficial properties of rose hips can be preserved both in a glass jar and in a slow cooker. Infusion and decoction prepared using such methods have a rich taste and do not lose healing substances, indicated for children under one year of age and during pregnancy.

If the jar method is chosen, it must meet the following requirements:

glass must be heat-resistant;
have a tight-fitting lid.

Let's look at how to properly brew rose hips in a jar:

Pour 1 liter of boiling water into a jar and leave for 2 minutes.
Add 100 g dried berries.
Cover the container with a lid and wrap it in a thick towel.
Leave for 30 minutes.
Afterwards, crush the softened fruits.
Then close again.
Leave for 2 hours.
The cooled infusion must be filtered.

This drink can be stored in the refrigerator no more than 4 days.

It is indicated to increase the body's immune properties, has a strong antipyretic effect against colds, is used for pancreatitis, liver diseases and kidney stones, and can also be drunk for weight loss.

To strengthen the walls blood vessels, it is enough to use as an additive to tea.

You can brew berries correctly in a slow cooker

Ingredients:

rose hips 100 g;
water 2 l.

Preparation:

We fill in the raw materials and fill warm water, up to 80 degrees.
Set the “Quenching” mode for 2 hours.
After finishing, you must leave the heating function for 7 hours. This helps preserve vitamin C.
After time, filter the drink from the medicinal plant.

How much rosehip should I brew in a thermos?

It is correct to brew dried rose hips in a thermos at least 12 hours. It is very important to pay attention to proportions:

100 g of dried fruits per 1 liter of water, if you use a fresh plant, then the ratio will be 4 tbsp/1 liter.

To preserve all the beneficial substances, you need to know how to brew correctly. medicinal plant in a thermos. To do this you will need hot water and berries. The fruits can be chopped or crushed and then filled with water. Close the lid of the thermos tightly and brew for 7 to 12 hours.

It is believed that the longer the brewing, the more intense the aroma and taste of the healing drink. Here you can use flowers too plants, in this case they simply need to be added at the very beginning of the procedure. From them, the color and taste characteristics will become even brighter.

The decoction can be added to tea, combined with hawthorn tincture, because together they provide an even greater bactericidal effect, which has a positive effect on the treatment of colds, inflammatory processes in the kidneys, etc.

How to drink rose hips - beneficial properties of tea

Tea with rose hips helps cleanse the liver and the entire body of toxins.

The recipe for its proper preparation is quite simple:

Take 4 tbsp. dried rose hips.
Add 1 liter of warm water and place in a water bath.
An adult needs to boil dried rose hips for drinking for 15 minutes.
Cover with a lid and let sit overnight.
Add honey.
Drink 150 ml, 3 times a day.

This method is well suited for people with weakened immune systems, after suffering viral infections recovery vitality body.

Also, the healing plant has an antispasmodic effect, relieves inflammation, accelerates the regenerative properties of tissues, and much more.

How to brew rose hips for a cold

For treatment colds, it is necessary to brew the fruits correctly. This decoction helps reduce fever and actively fights infection. You can safely use this recipe for a child.

Ingredients:

dried berries 1 tbsp;
ginger;
boiling water 1 l.

Preparation:

Grind the raw materials and pour boiling water over them.
Leave for 8 hours.
Strain and drink 150 ml every hour.

The entire resulting drink must be drunk in one day. If mixed with honey, these components will enhance the effects of rose hips. Ginger is added during brewing of the main plant, having previously grated it on a fine grater.

Another recipe with mint that perfectly helps cope with colds:

Ingredients:

rosehip 3 tbsp;
raspberries 3 tbsp;
dried mint ½ tsp;
boiling water 1 l.

Preparation:

Connect all components.
Pour boiling water over it.
Leave for 5 hours.
Filter.
Drink 100 ml of decoction every 4 hours. This recipe can also be given to a child, dividing 200 ml into 2 doses.

Ways to brew rose hips for weight loss

Women who are losing weight are interested in the question of how to properly brew fruits for weight loss. It is worth considering that drinking the drink is necessary long time, at least 4 weeks, otherwise the decoction will not have a healing effect.

In addition, you must adhere to healthy eating and add physical exercise, swimming is especially useful, then positive result can be observed in 2-3 weeks.

There are two main brewing methods:

Infusion in a thermos. Pour 3 tbsp. 1 liter of boiling water and leave overnight. Drink 200 ml 30 minutes before meals. The diet should be divided into 5 meals.
Decoction. 3 tbsp. add berries to hot water (1.5 l) and place in a water bath. Heat for about 30 minutes. Then leave for 2 hours. Drink in the same way as the first method.

Rose hips for the heart, how to drink - recipe

Not many people know that for hypertension it is recommended to drink tea with rose hips and hawthorn, because it can reduce high blood pressure levels and improve heart function. It has a good effect on blood counts and helps dissolve cholesterol. Here are also recommendations on how to brew fruits correctly:

1. You need to mix 1.5 tbsp. dried hawthorn and rose hips.
2. Place them in a thermos.
3. Pour 400 ml of boiling water.
4. The tincture must be kept for 7-8 hours.
5. Drink 70 ml three times a day.

How to brew rose hips to treat the liver

To treat the liver, the berries must be brewed in this way:

2 tsp plant root pour 250 ml of boiling water.
Place in a water bath, cook for 10 minutes.
Let it brew for an hour.
You need to take 50 ml, three times a day, 15 minutes before meals.

If such a recipe is prepared for a child or during pregnancy, the method of preparation and administration does not change.

Recipes for children - how to brew rose hips for babies

The growing child’s body also needs the storehouse of vitamins that the medicinal plant contains. Moreover, the decoction can be introduced into the baby’s diet up to one year, but not earlier than 6 months of age.

From 8 months, it is recommended to give the child 50 ml of decoction per day; from 5 years old, you can offer the baby a whole glass of tincture, and possibly use it as an additive to tea. The basic rule that parents need to follow is: It is correct to brew rosehips in order to preserve all the beneficial substances for the newborn.

Let's look at how to brew an infusion of rose hips for a child, which can be added to tea.

Ingredients:

plant leaves 5 pieces.;
berries 2 tbsp;
water 400 ml.

Preparation:

Grind the fruits and leaves of the plant.
Add hot water.
Place in a water bath and cook for 5 minutes.
Cover the drink with a lid and leave for 1 hour.
Filter.
Give the child to drink in small sips or through a straw, after cooling.

The most valuable such recipe is for children whose first teeth are cutting, as a result of which the child’s immunity is significantly weakened, or during winter and spring vitamin deficiency, to replenish child's body vitamins.

Rose hips during pregnancy - how to brew and how to drink

During pregnancy, you can use any type of fruit drink: infusion, decoction, tea or syrup. Most of the vitamins contained in healthy berries, with prolonged heat treatment are lost, so you need to know how to brew it correctly.

Rosehip infusion during pregnancy:

Ingredients:

berries 1 tbsp;
boiling water 250 ml.

Preparation:

Pour boiling water over whole raw materials.
Cook in a water bath.
After 15 minutes, remove the drink from the heat, wrap the container in a towel and cover with a lid for 1 hour.
When ready, the drink needs to be strained.
Take 100 ml, three times a day.

Rosehip for pancreatitis and gastritis - beneficial properties

Rose hips, like hawthorn, are often used in the treatment of pancreatitis and gastritis of various forms.

The decoction helps:

Reduce pain syndrome;
get rid of inflammatory process;
improves the functioning of the gastrointestinal tract;
accelerates the regeneration of damaged tissues;
reduces blood cholesterol levels;
indicated for severe anemia.

It is worth considering that for pancreatitis, the drink should be consumed warm and without adding sugar or honey. During the first days of treatment, the dose should not exceed 200 ml per day. Wherein medicinal infusion for the first 2 days it is diluted with water by half, i.e. 200 ml of infusion must be diluted with 200 ml of water and taken throughout the day, divided into 3-4 doses.

A recipe for how to properly brew an infusion of rosehip or hawthorn berries for pancreatitis.

Ingredients:

fruits 200 g;
boiling water 1 l.

Preparation:

Mash the fruits in a mortar and pour boiling water over them.
Leave for 1 hour.
Cool, then strain.

Can also be used for cooking medicinal decoction for pancreatitis and the root of the plant. Add 50 g of crushed root to 500 ml of boiling water and cook in a water bath for 30 minutes.

Then remove and cool. Filter and bring to the original volume by diluting with boiled water. Take 3 tablespoons three times a day, regardless of meals.

How to drink rose hips for diabetes

Made from dried rosehips or hawthorns healing infusions, which help saturate a weakened body with vitamins, strengthen the immune system and the walls of blood vessels, cleansing the blood of cholesterol.

Recipe for how to properly prepare a decoction for diabetes:

Ingredients:

rose hips 100 g;
plant root 1 tsp;
boiling water 500 ml;
black currant leaves (dried or fresh) 50 g.

Preparation:

Grind all ingredients and pour boiling water.
Simmer in a water bath for 15 minutes.
Leave for 2 hours covered.
Drink the decoction twice a day, 100 ml, 30 minutes before meals. It can also be added to tea, but then you can drink it 2 hours after eating.

By collecting and preparing rose hips, we all hope to get the maximum benefit for ourselves. But it is very important to know how to properly brew rosehip in a thermos, and without, in order to preserve all the vitamins and not lose it healing properties. Today I will share with you all the secrets and subtleties of preparing decoctions, infusions, and tea.

When I talked about the beneficial properties healing fruits, I said that the vitamins contained in it are a fragile thing. If you collect and store rose hips incorrectly, and also prepare them for use, then it is easy to lose what we are harvesting the magic berry for.
It is possible that the resulting drink will be tasty, but not a trace will remain of the vitamins, so there is no need to seriously talk about the benefits it brings...

HOW TO BREW ROSE HIP:

For preparing tinctures, drinks and decoctions, traditional healers They use not only rose hips, but also roots, flowers, leaves and even branches.
First, let's define what types healing drinks You can prepare medicinal fruits from this. This:
Regular tea with added rose hips.
Fruit decoction.
Rosehip infusion.

Ordinary tea is just a tasty drink and you can’t expect any healing effects.
His recipe is simple: add a few fresh or dried berries to any of your favorite tea (green or black) and brew it as usual. You will get a pleasant flavor and some vitamins.

Some tips:
Exist general rules when brewing rose hips, compliance with which will preserve all the beneficial substances and bring maximum benefit body.
Take 100 grams per liter of water. fruits
The beneficial properties of infusions last no more than 7 hours, so try to prepare a fresh drink (they last longer in a thermos).
The daily dose of decoction or infusion is no more than one liter. Try to consume it before meals.
If you brew fresh rose hips, be sure to rinse them thoroughly before using them and remove any lint if possible. These villi have a rather insidious property: if they get on the mucous membrane, they can irritate the throat.
Dried rosehip can be brewed without removing the lint, but it is necessary to rinse it to remove any dirt that has entered during the drying process.

HOW TO BREW ROSE HIP DEcoction:

The method is not particularly good, since when brewing dried and fresh rose hips The maximum amount of vitamins is not preserved because they have to be boiled. And this, as you understand, does not spare vitamins.
With this method, throw the fruits into already boiling water and boil for 15 minutes (the saucepan must be covered with a lid). After this, the decoction needs to be left for quite a long time - from three hours to a day. Be sure to strain the broth.
Usually no sugar is added to the broth, but add a little honey if desired.

HOW TO CORRECTLY BREW ROSE HIP INFUSION:

A huge advantage of any infusion is that it retains all the vitamins to the maximum. There are several ways: in a thermos and without a thermos.

Method one. In a thermos.
Any thermos is suitable for brewing the infusion.
In case you have it small size or is missing altogether, then make it yourself. Select a jar suitable in volume, cover with regular nylon cover and wrap it in a blanket - the thermos is ready.
For a liter container you will need 100 g. rose hips - this is about four tablespoons, or 30 fruits. You can do less, but this is how you need to brew rose hips correctly if your goal is to improve your health.

There are two cooking options. The first time you pour boiling water over the whole berries. The advantage of this method is that you do not have to clean the fruits from lint ( we're talking about about fresh rose hips). This option is also suitable for brewing dry rose hips.

According to the second option, the berries are crushed and cleared of lint. It will take more time, but the benefits from such an infusion will also be as effective as possible. And the taste is much richer. Just be sure to strain the drink before use to prevent any remaining lint from getting into it.
The drink must be infused for at least 7 hours. This infusion has good choleretic properties, so drinking it is very useful for people with gastrointestinal disorders.

Method two. No thermos.

The drink is easy to make: rinse fresh berries, cut into pieces, removing all lint. Just wash dry fruits.
Next, tips for preparing the infusion vary. Some sources say that you need to pour boiling water over them, other healers say that the water temperature should not be higher than 60 degrees. How you brew rose hips is up to you. But I choose the second option so as not to destroy the vitamins.
You need to infuse the drink for at least 4 hours, but it’s better longer, for example, overnight. That's what I do.

There is another one a fairly well-known infusion called “Infusion of seven berries.”
Quite troublesome and time-consuming, but it normalizes salt metabolism and removes kidney stones.
It is done like this: In the evening, cook 7 whole berries for an hour on low heat. Pour this broth into a thermos, adding the next 7 berries. In the morning, strain the infusion and drink all day.
Do not throw away the berries that are left in the thermos, you need to cook them for an hour, and pour this broth into the thermos, where 7 new berries are waiting for it.
Repeat these steps until you run out of rose hips or the desire disappears.

How to brew rose hips in a water bath:
The drink, prepared in a water bath, is drunk to improve immunity. With this method, pour hot water (2 tablespoons per glass) over finely chopped fruits. Next, cook in a water bath until cooked, this will take 15 minutes. Then cool and drink.

HOW TO BREW ROSE HIP FLOWERS:

Use fresh or dried flowers. You need to brew them as regular tea, insisting for about half an hour. It is good to add other herbs to this tea. An infusion of rosehip flowers helps with gallbladder diseases.

HOW TO BREW ROSE HIP DURING PREGNANCY OR FOR CHILDREN:

During pregnancy, women are contraindicated from taking most pharmaceuticals. Rose hips can be an excellent substitute for boosting immunity and fighting viruses.
It is best to brew dry rose hips without chopping them. But at the same time, you should know that there is no need to abuse the drink; drink no more than a third of a liter a day.

BREWING ROSE HIP ROOT:

Rosehip is not only a beautiful shrub, which is especially pleasant to admire during its flowering season: rosehip flowers are not only beautiful, but also smell amazing - just like garden roses. Its fruits and roots have healing effect on the human body. Many people know about this. And doctors and herbalists often recommend using rosehip infusions and decoctions, and not necessarily only in cases when we are sick. Wonderful drink These fruits can be consumed regularly as a healthy and tonic drink. However, not everyone knows how to brew rose hips correctly to preserve vitamins. About this now and we'll talk in our article.

Benefits for the body

First of all, rosehip decoction or infusion is beneficial for the heart and blood vessels. It strengthens their walls and prevents the occurrence of such a dangerous and widespread process as atherosclerosis. If you use rose hips regularly and in moderation, your heart begins to work much better, and arterial pressure normalizes. In addition, the drink has a general tonic effect, significantly improving well-being. The main role in this process is played by it, which also provides good resistance to colds.

Rosehip is useful for good work Bladder, kidneys and liver. This is great choleretic agent, therefore, in case of gallbladder pathologies, it may be simply irreplaceable. It also contains a lot of iron, which prevents loss of strength and the development of iron deficiency. It is the rose hips that generously replenish the composition of our blood with hemoglobin.

The decoction is strongly recommended to be used as antiseptic. It successfully relieves inflammation in any internal organ. Children, pregnant and lactating women can drink it in moderation. Of course, if they do not have individual allergic reactions.

And finally, rose hips have an excellent ability to stimulate blood clotting during heavy bleeding. This is an indication for its use on large wound surfaces and heavy menstrual bleeding in women.

How to harvest rose hips

In order to properly prepare rose hips, and, of course, in order to preserve its beneficial properties, you need to know how to properly prepare it. So, the fruits should be collected in the autumn, when they are ripe and completely ready for consumption. The optimal collection time is the end of August, beginning of September.

After picking, the berries must be properly sorted, washed and dried. You should not wash them in hot water, because when scalded, most of the beneficial substances will be lost. Use sparingly warm water, which does not burn your hands. Drying is best done in the oven, and set the temperature to 50 to 60°C.

Store rose hips after drying in ordinary glass jars, closed with a lid. From time to time you need to check whether the fruits are stained or moldy. But if the drying was carried out carefully, this should not happen.

Brew the berries

How to cook rose hips correctly? First of all, the boiling water for brewing must be cool. It is advisable for it to stand on the stove for two minutes after heating. Ideally, the drink should be infused for at least five hours. Use an airtight pan as a container to retain heat longer. Prepare boiling water, place the berries in it, close the lid and place the container in a dark place - let it steep gradually. It's better to leave it overnight. In the morning, filter the drink through five or six layers of gauze, passing the liquid through it two or three times. Now the drink is completely ready, and if desired, you can sweeten it a little with sugar, honey or jam.

This was an infusion recipe. You can also make a wonderful compote from fresh rose hips. Boil water, reduce the heat on the stove, place the berries in a saucepan and simmer them over low heat for half an hour. After this simple process, remove the broth from the stove and leave for an hour. If everything worked out correctly, the color of the drink will be deep red and you can already drink it. If the brewed drink sits for another couple of hours, it will be even richer and tastier.

How to prepare chopped berries?

Of course, it is much faster to make a drink from whole berries, because the process of crushing them takes time. But it is this option that will most intensively give you valuable components. And, of course, the brewing process itself will go much faster. With this preparation, fluff floating in the drink cannot be avoided, but you can again “call” gauze to help and get rid of them by straining.

You can grind rose hips only by hand, with a mortar, masher or wooden rolling pin. When the mixture is ready, scald the prepared container with boiling water and add rose hips there. Then put the kettle on to boil, wait about three minutes after it boils, and pour water over the berries. Now the drink needs to be infused for about seven hours, and the lint is filtered through gauze only after this time has elapsed.

Thermos: a great place to store vitamins

It is best to brew the berries this way: all necessary substances will gradually emerge from the pulp of the berries into the liquid as long as the heat remains. How to brew rose hips in a thermos so as not to damage it and maintain required proportions? First of all, you should proceed from the ratio of 500 milliliters of water and two handfuls of berries, and then adjust the volume at your own discretion.

Fill the thermos with water at a temperature of 85°C, after pouring crushed berries onto its bottom. Do not close the lid yet, let the liquid “ventilate” for about ten minutes. After this, the thermos is closed and left overnight. In this case, the drink brews perfectly within 6 or 9 hours. The broth turns out especially beautiful and tasty.

Rosehip roots: also useful

You can brew not only rose hips, but also its roots. This drink will have a beneficial effect on the functioning of the kidneys, liver, gastrointestinal tract and will even help remove stones from the kidneys and gall bladder. You will need to chop the roots, then take two tablespoons per glass of boiling water and cook for twenty minutes. The fire should be slow. The result is a dark decoction containing many valuable components.

How to drink rosehip correctly

It is useful to know not only how to brew rose hips correctly in order to preserve vitamins, but also what doses it is recommended to drink. The berry decoction is richer in minerals, and the infusion contains many vitamins. For prevention and to maintain health, one or two glasses a day every other day will be enough. This use will prevent the occurrence possible allergies. If rosehip is used as a medicine, its dose should be selected by a doctor.

If you brew rosehip correctly and use it in moderation, it will improve the health of the body and bring many benefits that have been known to people since ancient times. In conclusion, it only remains to add that best drink can be prepared from carefully selected berries, which you can pick yourself. Or, if this is not possible, you can buy them at the pharmacy.